Normandale Table

Community Meals is now Normandale Table!

Chef-created, healthy, and delicious meals that are FAST, EASY and focused on COMMUNITY! All meals are created in the Normandale kitchen by local Chef Ian Gray and his team of helpers. Each meal features a main dish and sides, salad, fresh fruit and cookies for dessert.

Let us do the dishes for you! Meet up with a friend, meet a new friend – ALL are welcome. Community Meals are served from 5:00pm – 6:30pm on most Wednesday nights. No need to RSVP. We are cashless; credit cards accepted at the door!

Pricing:
$10 – Ages 16+
$6 – Ages 3-15
FREE – Ages 2 and under

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Upcoming 2026 Menus:

February 4: Beef Stroganoff
February 11: Braised Pork and Potatoes
February 18: Baked Chicken Penne
February 25: Shrimp Scampi

March 4: Tacos
March 11: Mac & Cheese Bar
March 18: NO MEAL – HAPPY SPRING BREAK!
March 25: Lasagna

April 1: NO MEAL – HAPPY HOLY WEEK!
April 8: Gyros Buffet
April 15: Beef Stroganoff
April 22: Braised Pork and Potatos
April 29: Baked Chicken Penne

May 6: Shrimp Scampi
Mary 13: Tacos – our last meal of the season!